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Bild: Wholeliving<\/a><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n
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Vi forts\u00e4tter p\u00e5 temat mat idag f\u00f6r ig\u00e5r provade vi n\u00e4mligen n\u00e5got, f\u00f6r mig, helt nytt. Zucchinipasta. Det visade sig vara en riktig h\u00f6jdare! Tyv\u00e4rr blev det inga bilder fotade ig\u00e5r, s\u00e5 g\u00e5r det n\u00e4r tv\u00e5 av ens b\u00e4sta v\u00e4nner \u00e4r d\u00e4r. Man \u00e4r liksom f\u00f6r upptagen med att prata och skratta. Ist\u00e4llet f\u00e5r ni se en annan ljuvlig bild p\u00e5 zucchinipasta men jag t\u00e4nkte d\u00e4remot dela med mig av receptet! Som vanligt \u00e4r det en smula ungef\u00e4rligt men ni f\u00e5r prova er fram.<\/div>\n
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KR\u00c4MIG ZUCCHINIPASTA MED KR\u00c4FTSTJ\u00c4RTAR. <\/span><\/div>\n
2 port.<\/div>\n
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3 – 4 zucchini beroende p\u00e5 storlek<\/div>\n
2 tomater<\/div>\n
1 – 2 vitl\u00f6ksklyftor<\/div>\n
ett knippe gr\u00e4sl\u00f6k<\/div>\n
1.5 – 2 dl creme fraiche<\/div>\n
1 burk kr\u00e4ftstj\u00e4rtar<\/div>\n
citron<\/div>\n
salt och peppar<\/div>\n
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Om zucchinin inte \u00e4r ekologisk rekommenderar jag att den skalas annars kan skalet med f\u00f6rdel beh\u00e5llas. Anv\u00e4nd en potatisskalare och skala l\u00e5nga remsor av zucchinin \u00e4nda in till k\u00e4rnhuset. Sk\u00e5lla och skala tomaterna och sk\u00e4r dem sen i bitar. Hacka gr\u00e4sl\u00f6ken och vitl\u00f6ken och blanda dem med creme fraichen i en sk\u00e5l. Smaka av med salt och peppar. Zucchinin ska bara koka 1-2 minuter beroende p\u00e5 hur tjocka remsorna \u00e4r och se till att vattnet \u00e4r v\u00e4l saltat. N\u00e4r de \u00e4r klara ska de vara al dente. H\u00e4ll av vattnet fr\u00e5n zucchinipastan och h\u00e4ll i creme fraiche r\u00f6ran, tomaterna och kr\u00e4ftstj\u00e4rtarna. Smaka av med n\u00e5gra droppar citronsaft samt ev salt och peppar. <\/div>\n
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NJUT!<\/span><\/div>\n

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We tried something new for dinner yesterday, zucchini pasta. It was delicious! I did not have time to take any pictures because two of my best friends were here but instead i found another lovely picture of zucchini pasta. If you want the recipe we made try translating the blog with the google translate gadget in the column to the left.<\/span><\/div>\n

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