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	<title>skogens skafferi &#8211; THE NORDIC KITCHEN</title>
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		<title>Recept: hemmagjord nyponsoppa</title>
		<link>http://thewaveswemake.se/thenordickitchen/2016/10/15/recept-hemmagjord-nyponsoppa/</link>
					<comments>http://thewaveswemake.se/thenordickitchen/2016/10/15/recept-hemmagjord-nyponsoppa/#comments</comments>
		
		<dc:creator><![CDATA[The Nordic Kitchen]]></dc:creator>
		<pubDate>Sat, 15 Oct 2016 15:02:18 +0000</pubDate>
				<category><![CDATA[Drycker]]></category>
		<category><![CDATA[äta mat i säsong]]></category>
		<category><![CDATA[ekoblogg]]></category>
		<category><![CDATA[ekologiskt]]></category>
		<category><![CDATA[food blog]]></category>
		<category><![CDATA[foto]]></category>
		<category><![CDATA[fotograf]]></category>
		<category><![CDATA[göra egen nyponsoppa]]></category>
		<category><![CDATA[höst]]></category>
		<category><![CDATA[matblogg]]></category>
		<category><![CDATA[matfoto]]></category>
		<category><![CDATA[matstyling]]></category>
		<category><![CDATA[matstylist]]></category>
		<category><![CDATA[natur]]></category>
		<category><![CDATA[naturligt]]></category>
		<category><![CDATA[nypon]]></category>
		<category><![CDATA[nyponsoppa]]></category>
		<category><![CDATA[nyponsoppa på färska nypon]]></category>
		<category><![CDATA[oktober]]></category>
		<category><![CDATA[plocka nypon]]></category>
		<category><![CDATA[rosehip berries]]></category>
		<category><![CDATA[självhushållning]]></category>
		<category><![CDATA[skogens skafferi]]></category>
		<category><![CDATA[skörda]]></category>
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...]]></description>
										<content:encoded><![CDATA[<p><img decoding="async" loading="lazy" class="aligncenter size-large wp-image-948" src="http://thewaveswemake.se/thenordickitchen/wp-content/uploads/sites/11/2016/10/Nyponsoppa_-002-681x1024.jpg" alt="nyponsoppa_-002" width="681" height="1024" srcset="http://thewaveswemake.se/thenordickitchen/wp-content/uploads/sites/11/2016/10/Nyponsoppa_-002-681x1024.jpg 681w, http://thewaveswemake.se/thenordickitchen/wp-content/uploads/sites/11/2016/10/Nyponsoppa_-002-199x300.jpg 199w, http://thewaveswemake.se/thenordickitchen/wp-content/uploads/sites/11/2016/10/Nyponsoppa_-002-370x556.jpg 370w, http://thewaveswemake.se/thenordickitchen/wp-content/uploads/sites/11/2016/10/Nyponsoppa_-002-770x1158.jpg 770w, http://thewaveswemake.se/thenordickitchen/wp-content/uploads/sites/11/2016/10/Nyponsoppa_-002-1170x1760.jpg 1170w" sizes="(max-width: 681px) 100vw, 681px" /><br />
<strong>Det är verkligen</strong> tema nypon på bloggen just nu. Nyponbuskarna dignar av mogna, knallröda nypon och vi har torkat <a href="http://thewaveswemake.se/thenordickitchen/2016/10/09/plocka-nypon/">plockade nypon</a>, gjort eget nyponpulver, bakat bröd med nypon och druckit nyponsoppa hela veckan. Det känns som att hela mitt liv kretsar kring denna C-vitaminrika frukt just nu och det är kanske inte så konstigt att det smittar av sig på bloggen också.   Imorgon ska vi ut i skogen hela dagen och tänkte ta med oss en stor termos med egengjord nyponsoppa tillsammans med några skivor teffmjölslimpa. Receptet på min superenkla nyponsoppa (gjord på färska nypon) hittar du nedan.</p>
<p><span style="text-decoration: underline;"><em>Läs mer om nypon i mina tidigare inlägg: </em></span></p>
<p><a href="http://thewaveswemake.se/thenordickitchen/2016/10/09/plocka-nypon/">Plocka nypon </a><br />
<a href="http://thewaveswemake.se/thenordickitchen/2016/10/12/ansiktsmask-med-nypon/">Ansiktsmask med nypon</a></p>
<p><img decoding="async" loading="lazy" class="aligncenter size-large wp-image-949" src="http://thewaveswemake.se/thenordickitchen/wp-content/uploads/sites/11/2016/10/Nyponsoppa_-003-681x1024.jpg" alt="nyponsoppa_-003" width="681" height="1024" srcset="http://thewaveswemake.se/thenordickitchen/wp-content/uploads/sites/11/2016/10/Nyponsoppa_-003-681x1024.jpg 681w, http://thewaveswemake.se/thenordickitchen/wp-content/uploads/sites/11/2016/10/Nyponsoppa_-003-199x300.jpg 199w, http://thewaveswemake.se/thenordickitchen/wp-content/uploads/sites/11/2016/10/Nyponsoppa_-003-370x556.jpg 370w, http://thewaveswemake.se/thenordickitchen/wp-content/uploads/sites/11/2016/10/Nyponsoppa_-003-770x1158.jpg 770w, http://thewaveswemake.se/thenordickitchen/wp-content/uploads/sites/11/2016/10/Nyponsoppa_-003-1170x1760.jpg 1170w" sizes="(max-width: 681px) 100vw, 681px" /></p>
<h2>Nyponsoppa</h2>
<p>Plocka färska nypon och rensa bort löv, blomrester och annat skräp som följt med. Dela sedan nyponen och rensa bort kärnorna. Lägg de rensade nyponen i en kastrull och täck dem ungefär till hälften med vatten. Låt sjuda på svag värme tills nyponen blivit mjuka (tar lite olika lång tid beroende på spis). Mixa sedan nyponsoppan slät med hjälp av en stavmixer. Häll därefter soppan genom en sil för att få bort eventuella frörester. Om soppan är för tjock i konsistensen kan du tillsätta lite mer vatten. Är den tvärtom för lös kan du blanda i lite potatismjöl. Smaksätt slutligen med lite kokossocker eller annan valfri sötning, exempelvis honung eller agavesirap. Drick och njut! &lt;3</p>
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