Warning: Trying to access array offset on value of type null in /customers/2/c/2/thewaveswemake.se/httpd.www/wp-content/themes/20160107-simplemag/functions.php on line 117 Warning: Trying to access array offset on value of type null in /customers/2/c/2/thewaveswemake.se/httpd.www/wp-content/themes/20160107-simplemag/functions.php on line 141 Warning: Cannot modify header information - headers already sent by (output started at /customers/2/c/2/thewaveswemake.se/httpd.www/wp-content/themes/20160107-simplemag/functions.php:117) in /customers/2/c/2/thewaveswemake.se/httpd.www/wp-includes/rest-api/class-wp-rest-server.php on line 1758 Warning: Cannot modify header information - headers already sent by (output started at /customers/2/c/2/thewaveswemake.se/httpd.www/wp-content/themes/20160107-simplemag/functions.php:117) in /customers/2/c/2/thewaveswemake.se/httpd.www/wp-includes/rest-api/class-wp-rest-server.php on line 1758 Warning: Cannot modify header information - headers already sent by (output started at /customers/2/c/2/thewaveswemake.se/httpd.www/wp-content/themes/20160107-simplemag/functions.php:117) in /customers/2/c/2/thewaveswemake.se/httpd.www/wp-includes/rest-api/class-wp-rest-server.php on line 1758 Warning: Cannot modify header information - headers already sent by (output started at /customers/2/c/2/thewaveswemake.se/httpd.www/wp-content/themes/20160107-simplemag/functions.php:117) in /customers/2/c/2/thewaveswemake.se/httpd.www/wp-includes/rest-api/class-wp-rest-server.php on line 1758 Warning: Cannot modify header information - headers already sent by (output started at /customers/2/c/2/thewaveswemake.se/httpd.www/wp-content/themes/20160107-simplemag/functions.php:117) in /customers/2/c/2/thewaveswemake.se/httpd.www/wp-includes/rest-api/class-wp-rest-server.php on line 1758 Warning: Cannot modify header information - headers already sent by (output started at /customers/2/c/2/thewaveswemake.se/httpd.www/wp-content/themes/20160107-simplemag/functions.php:117) in /customers/2/c/2/thewaveswemake.se/httpd.www/wp-includes/rest-api/class-wp-rest-server.php on line 1758 Warning: Trying to access array offset on value of type null in /customers/2/c/2/thewaveswemake.se/httpd.www/wp-content/themes/20160107-simplemag/functions.php on line 371 Warning: Cannot modify header information - headers already sent by (output started at /customers/2/c/2/thewaveswemake.se/httpd.www/wp-content/themes/20160107-simplemag/functions.php:117) in /customers/2/c/2/thewaveswemake.se/httpd.www/wp-includes/rest-api/class-wp-rest-server.php on line 1758 Warning: Cannot modify header information - headers already sent by (output started at /customers/2/c/2/thewaveswemake.se/httpd.www/wp-content/themes/20160107-simplemag/functions.php:117) in /customers/2/c/2/thewaveswemake.se/httpd.www/wp-includes/rest-api/class-wp-rest-server.php on line 1758 {"id":798,"date":"2016-09-24T12:08:30","date_gmt":"2016-09-24T10:08:30","guid":{"rendered":"http:\/\/thewaveswemake.se\/thenordickitchen\/?p=798"},"modified":"2016-09-24T20:04:32","modified_gmt":"2016-09-24T18:04:32","slug":"chili-sin-carne-hej-nya-lasare","status":"publish","type":"post","link":"https:\/\/thewaveswemake.se\/thenordickitchen\/2016\/09\/24\/chili-sin-carne-hej-nya-lasare\/","title":{"rendered":"Chili sin carne + Hej nya l\u00e4sare!\u00a0"},"content":{"rendered":"

\n $\"chili_sin_carne_-006\"$
\n<\/a>
\n<\/a> Vad m\u00e5nga nya<\/strong> l\u00e4sare som hittat hit de senaste dagarna. M\u00e5nga av er kommer s\u00e4kert fr\u00e5n inspirerande Pella Hedeby som skrev om The Waves We Make och min och Marias<\/a> blogg i det h\u00e4r inl\u00e4gget<\/a>. V\u00e4lkomna hit till min blogg, jag hoppas att ni ska trivas h\u00e4r! \ud83d\ude42<\/p>\n

Jag som driver<\/strong> The Nordic Kitchen heter Sofia och bor i Stockholm. Jag \u00e4r en frilansande fotograf, receptkreat\u00f6r och matn\u00f6rd med en enorm k\u00e4rlek till naturen. Jag brinner f\u00f6r h\u00e5llbarhetsfr\u00e5gor och \u00e4lskar kaffe, skogen, dimmiga morgnar och vill helst bo s\u00e5 n\u00e4ra havet eller en sj\u00f6 som jag kan. Jag jobbar deltid p\u00e5 mitt vanliga jobb f\u00f6r att kunna satsa p\u00e5 det jag \u00e4lskar att g\u00f6ra – att fotografera och laga gr\u00f6n mat. Jag f\u00f6rs\u00f6ker att anamma konceptet med slow living – att stressa ner, konsumera mindre och leva mer. Jag v\u00e4ljer det naturliga och ekologiska i allt fr\u00e5n mat till hudv\u00e5rdsprodukter och v\u00e4ljer naturliga material n\u00e4r det g\u00e4ller heminredning. Jag \u00e4lskar l\u00e5nga skogspromenader, l\u00f6pning, b\u00f6cker och att uppt\u00e4cka nya platser och kulturer.<\/p>\n

\nH\u00e4r p\u00e5 bloggen<\/strong> delar jag med mig av gr\u00f6na recept, naturbilder och s\u00e5 en del tips f\u00f6r att leva ett mer milj\u00f6v\u00e4nligt och h\u00e5llbart liv. Jag hoppas att du ska hitta massor av gr\u00f6n inspiration h\u00e4r och dagen till \u00e4ra t\u00e4nkte jag dela med mig av ett veganskt\u00a0recept p\u00e5 chili con carne – chili sin carne.<\/p>\n

$\"chili_sin_carne_-004\"$ <\/p>\n

$\"opublicerat1\"$ <\/p>\n

Chili sin carne<\/h2>\n
2-4 personer<\/em><\/p>\n
1 gul l\u00f6k
\n2 vitl\u00f6ksklyftor
\n800 g krossade tomater
\n1 dl havregr\u00e4dde
\n2 dl vatten
\n200 g sojaf\u00e4rs
\n1 chilifrukt
\n1\/2 tsk kanel
\n1\/2 tsk malen ingef\u00e4ra
\n1\/2 tsk koriander
\n1\/2 tsk paprikapulver
\n1 tsk gurkmeja
\n2 krm spiskummin
\n2 krm r\u00f6kt paprika
\n200 g kokta kidneyb\u00f6nor
\n1 dl majskorn<\/p>\n
+ ris, br\u00f6d, nachos, naanbr\u00f6d eller tortillabr\u00f6d till servering.<\/p>\n
Hacka den gula l\u00f6ken fint. Hetta upp lite olja i en stor kastrull och tills\u00e4tt den gula l\u00f6ken. Pressa ner vitl\u00f6ksklyftorna och fr\u00e4s l\u00f6ken tills den f\u00e5tt lite f\u00e4rg och mjuknat.<\/p>\n
Tills\u00e4tt krossade tomater, havregr\u00e4dde och vatten och l\u00e5t koka upp. H\u00e4ll ner sojaf\u00e4rsen i kastrullen.<\/p>\n
Sk\u00e4r chilifrukten i tunna skivor och blanda ner den tillsammans med kryddorna. L\u00e5t sm\u00e5koka p\u00e5 spisen i ca 15 minuter.<\/p>\n
Tills\u00e4tt sedan kidneyb\u00f6norna och majskornen och l\u00e5t koka i ytterligare 5 minuter. Servera med det tillbeh\u00f6r du valt.<\/p>\n
$\"chili_sin_carne_\"$ <\/p>\n","protected":false},"excerpt":{"rendered":"
…<\/p>\n","protected":false},"author":19,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[4],"tags":[714,120,724,723,418,722,171,166,37,540,729,89,21,443,726,431,727,151,121,63,170,142,599,607,422,410,119,19,725,297,61,728,440,647,378],"_links":{"self":[{"href":"https:\/\/thewaveswemake.se\/thenordickitchen\/wp-json\/wp\/v2\/posts\/798"}],"collection":[{"href":"https:\/\/thewaveswemake.se\/thenordickitchen\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/thewaveswemake.se\/thenordickitchen\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/thewaveswemake.se\/thenordickitchen\/wp-json\/wp\/v2\/users\/19"}],"replies":[{"embeddable":true,"href":"https:\/\/thewaveswemake.se\/thenordickitchen\/wp-json\/wp\/v2\/comments?post=798"}],"version-history":[{"count":2,"href":"https:\/\/thewaveswemake.se\/thenordickitchen\/wp-json\/wp\/v2\/posts\/798\/revisions"}],"predecessor-version":[{"id":806,"href":"https:\/\/thewaveswemake.se\/thenordickitchen\/wp-json\/wp\/v2\/posts\/798\/revisions\/806"}],"wp:attachment":[{"href":"https:\/\/thewaveswemake.se\/thenordickitchen\/wp-json\/wp\/v2\/media?parent=798"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/thewaveswemake.se\/thenordickitchen\/wp-json\/wp\/v2\/categories?post=798"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/thewaveswemake.se\/thenordickitchen\/wp-json\/wp\/v2\/tags?post=798"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}